
深呼吸:葡萄园劳作者的宁静时光
每一位辛勤的葡萄园劳作者都深知,适时按下暂停键的重要性。真正的智慧,在于学会如何放松。从轻松的麻将游戏到清凉的乌尔坦湖畅游,让我们一起来探索葡萄园工作者如何享受宁静时光。

Vineyard diaries
What does a winemaker’s day really look like? The journals of Jeanne at Château L’Évangile in Pomerol and Joaquín at Viña Los Vascos in Chile reveal two contrasting yet connected lives. This is the story of two different hemispheres and one shared passion.

A very eloquent nose
Alexandre Schmitt made a dramatic shift from the world of haute parfumerie to another field equally bound to aroma: wine blending. He shares the essence of his sensory-driven approach—and explains why training your nose is essential to tasting wine.

Passing notes
From Pauillac to Chile, the guestbooks of Château Lafite Rothschild and Viña Los Vascos trace seventy years of shared memories, warm smiles, and whimsical sketches.

The notes between the notes
A wine can be tasted with the ears as much as with the palate. And that’s why music can alter the way we perceive a vintage.

2023年——迎难而上
在我们的波尔多葡萄园,2023年以“水”开年,让我们甚为安心!2022年和它离奇的干旱仍然萦绕在每个人的脑海中,而采收期末尾到春季之间的500毫米降雨量,对我们的窖藏和精神都大有裨益。