Réserve, Bordeaux white
Vintage 2010
In 2010, the spring season had been very favourable for the ripening of the grapes. June was quite wet but July, August and September were ideal: sunny days combined with cool nights allowed to preserve flavours, acidity and complexity of white grapes.
Harvest could be done in very good conditions, unhurriedly, thanks to perfect sanitary conditions and a pleasant late autumn.
2010 promises to be an historic vintage in Bordeaux both for Red and White Wines!
Straw yellow and pale colour with green glints.
On the nose, the wine is aromatic and flattering, dominated by aromas of tropical and citrus fruits (grapefruit, lime) and some notes of box.
In mouth, it is a lively and fresh wine. Easy to drink. The Sauvignon brings flavours and vivacity while Sémillon gives fullness and balance at the end.
This wine can be drunk as an aperitif or accompany a dish of seafood.
Réserve, Bordeaux white accompanied by dublin bay prawns (scampi) roasted with thym 
Réserve, Bordeaux white accompanied by vegetable carpaccio 
Réserve, Bordeaux white accompanied by ceviche of sea bass 
