Bodegas Caro
Amancaya
Mendoza
Amancaya, as its elder sibling, presents a harmonious balance between the Argentine and Bordeaux styles. A more fruity style coming from the higher percentage of Malbec and shorter ageing. The word AMANCAYA is the native Indian name of a flower of the Andes that you can find in the Mendoza area.
- Grape varieties:
- Malbec 40 % to 60 %, Cabernet Sauvignon 40 % to 50 %.
- Length of ageing in oak barrels:
- 12 months in oak barrels (20% new).
- Average annual production:
- 30 000 cases.
Amancaya accompanied by pork dim sum 
Amancaya and french cheesecake 
Amancaya accompanied by rolled duck, red plum sauce 
Amancaya accompanied by cherry and red pepper gazpacho 
