Château Duhart-Milon
Château Duhart Milon
4th cru classé, Pauillac
The fine wine from Château Duhart-Milon is often described as a classic version of the Pauillac appellation. It has a distinguished and reserved character. The courtier Abraham Lawton noted as early as 1815 that “it has firm taste, a fine colour, and a pronounced sap”.This strong personality of Château Duhart-Milon remains accurate today
- Grape varieties:
- Cabernet Sauvignon 70 to 80%, Merlot 20 to 30%.
- Length of ageing in oak barrels:
- 14 to 16 months in barrels (50% in new ones).
- Average annual production:
- 22,000 to 25,000 cases.
Recommendations
- Decanting
- 2 hours or more
-
Serving
temperature
- 16-18 °C
The Chef's recipes
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Château Duhart Milon Beef shank and foie gras terrine
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Château Duhart Milon Tournedos of hake with onion jus
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Château Duhart Milon Accompanied by duck breast with cherries
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Château Duhart Milon Accompanied by tournedos of beef Bordelaise
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Château Duhart Milon And Wild boar goulash with baby vegetables
- All recipes
